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SKU DSZC-V1189-HB003CHJG00006

48 Pin Stainless Steel Meat Tenderiser with Sharp Blades for Steak, Pork, Chicken and Lamb, Manual Kitchen Tool for Faster Marinating

Regular price $27.00
Regular price $34.00 Sale price $27.00
Sale Sold out
📦 Direct Import This item is dispatched from an overseas warehouse. Please allow additional time for delivery.
Direct Import
This item is dispatched from an overseas warehouse. Please allow additional time for delivery.
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48 Pin Stainless Steel Meat Tenderiser with Sharp Blades for Steak, Pork, Chicken and Lamb, Manual Kitchen Tool for Faster Marinating

Product Description

Upgrade everyday meal preparation with this high-quality meat tenderizer featuring 48 sharp 304 stainless steel blades that help break down tough cuts, improve marinade absorption, and create juicier, more flavorful results. Designed with a comfortable ABS handle, automatic blade retraction, and a protective cap, it offers convenient and safer handling for home cooks and professional chefs alike.

Key Features

  • 48-Blade Tenderizing Design: Sharp double-edged blades quickly pierce meat to help soften tough cuts and promote even cooking.
  • Durable 304 Stainless Steel: Corrosion-resistant blades provide reliable sharpness and consistent performance with frequent use.
  • Enhanced Flavor and Juiciness: Creates channels that allow marinades and seasonings to penetrate deeper for more flavorful meat.
  • Comfortable and Safer Handling: The ergonomic ABS handle provides a secure grip, while the blades extend only when pressure is applied and retract when released.
  • Easy to Clean and Store: Rinse with warm water or place in the dishwasher after use, then protect the blades with the included protective cap.
  • Versatile Kitchen Use: Suitable for beef, chicken, pork, lamb, fish, steaks, tenderloins, and other meat dishes.

Specifications

Product Type Manual Meat Tenderizer
Blade Count 48
Blade Material 304 Stainless Steel
Handle Material ABS
Cleaning Hand Wash or Dishwasher Safe

Usage

Use this meat tenderizer before cooking to prepare steak, chicken, pork, lamb, fish, and other meat dishes. Apply gentle, even pressure across the surface to help marinades absorb more deeply and support tender, flavorful results for home kitchens, barbecues, dinner parties, and professional food preparation.

Returns, Refunds and Replacements

Products that are received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with the Australian Consumer Law (ACL). We are committed to ensuring all products meet the standards of quality and reliability expected by our customers. However, please note that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.

Delivery Timeframe

Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows:

V1189-HB003CHJG00006
  • For customers in Victoria, approximately 7-10 working days;
  • For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days;
  • For customers in WA, NT, and TAS, approximately 9-12 working days.


Direct Import: This item is dispatched from an overseas warehouse. Please allow additional time for delivery. Tracking is provided.